COLOR Intense ruby-red colour enriched with brilliant reflections.
BOUQUET Captivating because of its freshness and its delicious vinosity in combination with a delightful abundance
of fruity tones.
FLAVOR Pleasantly full and intense with soft tannins and a long fruity finish.
SERVING TEMPERATURE Serve at about 16°C (61°F).
ALCOHOL LEVEL 12% by volume.
FOOD COMBINATIONS It is a classic wine for the entire meal. It makes a particularly fine accompaniment for first-course dishes dressed with meat sauces, white and red meats, savoury polentas and moderately aged cheeses.