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Tedorigawa Yamahai Daiginjo Chrysanthenum Meadow
In stock
SKU
TEDORIGAWAYAMAHAIDAI
Tedorigawa “Yamahai Daiginjo”
Enticing imprint of honey and herbs at first sip, segueing at mid-range into a sake of surprising clarity.
Supple, racy and eminently drinkable over long periods of time.
Supple, racy, with enticing imprint of honey and herbs.
Rice Variety: Yamadanishiki, 500 Mangoku Polishing Ratio: 45%
Yeast: House Yeast (Kanazawa Lineage)
Alcohol Percentage: 15–16%
Acidity: 1.2
Sake Meter Value: +5.0
Enticing imprint of honey and herbs at first sip, segueing at mid-range into a sake of surprising clarity.
Supple, racy and eminently drinkable over long periods of time.
Supple, racy, with enticing imprint of honey and herbs.
Rice Variety: Yamadanishiki, 500 Mangoku Polishing Ratio: 45%
Yeast: House Yeast (Kanazawa Lineage)
Alcohol Percentage: 15–16%
Acidity: 1.2
Sake Meter Value: +5.0
| Country | Japan |
|---|
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