J.M is the smallest producer of Rhum Agricole in Martinique because it is the last 100% estate grown sugarcane
rhumerie on the island. We have taken this commitment because of how proud we are of the high quality of sugarcane coming from this particular micro-climate, from the face of the volcano Mt. Pelée. Within 1 hour of the sugarcane being harvested, it is pressed to extract its aromatic juice to be crafted into remarkable smooth and
full-flavored Rhum Agricole. After some time to mellow in stainless steel, this rum ages for a minimum of 12 months in re-charred Bourbon Barrels, which gives the spirit is rich golden color and softens the big earthy and fruity flavors derived from the terroir and the sugarcane. J.M Gold displays a rich sugarcane flavor that has beautiful viscosity on the palate. The rich golden color is a simple result from the time it has been naturally aged in re-charred Bourbon barrels for a period of 12 months. Raw sugarcane and warm gingerbread flavors are softened by hints of vanilla and hazelnuts from this short time in oak. J.M Gold is a rhum that demonstrates a brilliant balance of terroir with introduction of wood alchemy that works exceptionally well in cocktails.