COLOR Appealing straw-yellow color with delicate greenish reflections.
BOUQUET Delicately fruity, relatively full and refined. It offers an ensemble of aromas of great finesse.
FLAVOR Remarkably soft and lightly dry yet extremely fresh. Its light and elegant structure makes this an unusually refined and aristocratic wine.
SERVING TEMPERATURE To be served slightly chilled at 50-54°F.
FOOD COMBINATION It combines particularly well with delicate appetizers, pasta courses with light sauces and white meats. In addition, it makes a fine aperitif and is highly suited to every occasion outside meals.