Designation: VOUVRAY
Grape variety(ies): Chenin
Origin: Val de Loire, east of the city of Tours.
Soil: Clay-and-limestone and clay-and-silica.
Vinification: Direct pressing, fermentation at low temperature.
Tasting notes:
- Color: Relatively pale gold, with a deeper gold tinge.
-Nose:Expressive, floral and ripe fruit notes (citrus fruit, quince), veering towards honeyed notes after a few months.
- Palate: Fresh on the attack, very round and quite full on the palate. Good balance of sugar and acidity. Long finish, again with notes of honey and dried fruit.
Recommendations: Aperitif or desserts.
Serving condition in F°: 50
Cellar potential: 2 years
Alcohol content: 12% ABV