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Akitabare Suirakuten Heaven of Tipsy Delight 720ml
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SKU
AKITABARESUIRAKUTEN
Akitabare “Suirakuten”
Unusually for a daiginjo, Suirakuten is aged in the bottle for two years, developing a rarefied, multi-hued flavor. Gentle yet strong, unassuming but proud, a masterpiece of the brewer’s art. Multi-hued, delicately aged, a rare find
Rice Variety: Yamadanishiki
Polishing Ratio: 38%
Yeast: Association No.1801
Alcohol Percentage: 15–16%
Acidity: 1.2–1.4
Sake Meter Value: +2.0–4.0
Unusually for a daiginjo, Suirakuten is aged in the bottle for two years, developing a rarefied, multi-hued flavor. Gentle yet strong, unassuming but proud, a masterpiece of the brewer’s art. Multi-hued, delicately aged, a rare find
Rice Variety: Yamadanishiki
Polishing Ratio: 38%
Yeast: Association No.1801
Alcohol Percentage: 15–16%
Acidity: 1.2–1.4
Sake Meter Value: +2.0–4.0
| Country | Japan |
|---|
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